Description
La Vie de Château Organic French Edam is an uncooked, pressed cheese. This cheese is made from pasteurized cow’s milk. The milk used is sourced from a selection of organic producers—100% French—located as close as possible to our cheese factory in Lanobre.
La Vie de Château Organic French Edam appeals to a wide audience and is a great alternative to Emmental. Its soft texture is complemented by mild, delicate flavors.
La Vie de Château Organic French Edam, available in 20-gram individual portions, is ideal for serving your guests a calcium-rich serving of cheese (a 20-gram serving provides 158.6 mg of calcium).
Its ready-to-eat, single-serving format offers numerous advantages for foodservice professionals. It’s easy to store and packaged to align with daily nutritional guidelines and minimize food waste. The single-serving format also helps reduce health risks and preserve the flavor qualities of La Vie de Château Organic French Edam.
Characteristics of Organic French Edam:
-Mild, light, and slightly salty flavor
-Soft texture
-Made in our cheese factory in Lanobre
-French product certified organic
-Naturally rich in calcium
-Store refrigerated between +2°C and +6°C
