Sirha Lyon is the must-attend event for food service and hospitality professionals. Over 5 days, the show brings together key players from the restaurant, hotel and food sectors to explore the major transformations shaping the industry.
Who exhibit?
4,700 exhibitors and brands
Sirha Lyon brings together companies offering products, services and solutions for food service and hospitality professionals.
The event features producers, manufacturers, equipment suppliers, distributors, start-ups and innovative players, all coming to showcase their expertise and grow their business.
Who visit?
257,000 qualified professionals
Sirha Lyon welcomes professionals from the restaurant, hotel and wider food service sectors, looking for solutions, ideas and partners.
Chefs, restaurant and hotel owners, buyers, entrepreneurs and decision-makers come together to discover market trends and grow their business.
Sirha Lyon 2025 in figures
The 22nd edition confirmed Sirha as the world's largest gathering of foodservice and hospitality professionals.
Sirha Lyon Spaces
Discover Sirha Lyon’s main spaces, designed to showcase the full richness of food service and hospitality. Exhibition sectors, stages, business areas and experiential formats come together to create a lively, professional and inspiring visitor journey.
Kitchen Equipment
Solutions, equipment and innovations dedicated to professional kitchens, with the Sirha Pizza World stage at the heart of the sector.
The Competitions
Sirha Lyon is the global meeting place for the world’s leading culinary competitions.
A space where excellence takes centre stage, in front of thousands of professionals from around the world.
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on Sirha Food news !
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