Description
Gruyère IGP France, La Vie de Château is a raw-milk, pressed-and-cooked cheese. This cheese is produced from milk collected and processed in France in accordance with the IGP specifications.
It owes its mild, fruity flavor to a minimum aging period of 120 days (4 months).
Naturally rich in calcium, Gruyère IGP France, La Vie de Château meets daily nutritional needs (220 mg of calcium per 25-gram serving).
Packaged in individual portions, the mini-portions of Gruyère IGP France, La Vie de Château are ready to eat, making them ideal for your institutional catering needs.
Treat your guests to a high-quality product. With its soft texture, our Gruyère IGP France in mini-portions delivers all the flavor of a full-sized cheese. The pre-packaged mini-portions ensure proper preservation and help reduce food waste. This format also allows for precise control over the cost per serving.
Features of Vie de Château Gruyère IGP France in individual portions:
-Mild, fruity, and floral flavor
-Creamy texture
-Made in our Bozieux cheese factory
-Gruyère with Protected Geographical Indication (PGI) from France
-Rich in calcium
-Store refrigerated between +2°C and +6°C
