Description
The ROTOTHERM® RE Green oven, the ultimate rotary oven, also plays a decisive role in the success of your bakery.
It plays a major role in determining product quality and impacts your business’s profitability through its energy consumption (30% energy savings compared to the previous generation). It ensures consistent baking across all products in the rotating rack inside the baking chamber.
Cost-effective oven technology therefore combines optimal baking quality with high energy efficiency. That’s exactly what the ROTOTHERM® Green is optimized for!
Numerous options are available to meet your requirements (VarioPilot, Thermogate, Thermopackage, Start/Stop system, BakeryControl, etc.)
