FDLH
The program
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Speakers
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Félix de La Haye
FDLH

Félix de La Haye

Tomorrow Food

Directeur

Félix de La Haye is the CEO of Tomorrow Food, a consulting firm specializing in restaurants and leisure, aiming to turn them into destination spots. He works with property owners, developers, local authorities, and operators to create attractive and economically viable destinations, from programming studies to opening day. His approach connects how people use spaces, the identity of the locations, and the realities of running them. Tomorrow Food has worked on projects like Boom Boom Villette, a food hall in Paris. His belief: food, leisure, and events are key activities to attract people, keep them around, and bring them together.

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