Railway stations, airports, motorways: the quest for good coffee
Jan 23, 2027
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2:55 PM - 3:40 PM
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Scène Coffee
Quickly and well. This is how businesses operating in transport hubs must manage to serve hot drinks capable of keeping travellers alert – or, conversely, helping them to relax. The world of travel retail is undergoing a major transformation, with the rise of new brands that better meet the public’s expectations regarding quality, price and modernity. In this phase of change, hot drinks – including coffee – can play a key role in shaping customer perception. What strategies are operators in this sector, which faces numerous operational constraints, developing in this area?
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