4E65
CHARLES & ALICE RESTAURATION
Located in the heart of the fruit orchards of south-eastern France, Charles & Alice is specialized in fruit transformation. Its 500 employees work enthusiastically and passionately every day to develop original recipes that make no concessions on quality and respect the natural deliciousness of fruit. Because Charles & Alice works every day with the fruits of nature, the group has been committed to Corporate Social Responsibility for several years. In January 2024, Charles & Alice went even further, becoming the first “Entreprise à Mission” in the field of fruit desserts. In so doing, the company reaffirmed its commitment to the responsible pursuit of a passion for taste by integrating environmental and social impact at the heart of its statutory objectives. Its raison d'être: “Together, we responsibly and enthusiastically create tasty products to give taste to the future”.
