Exhibitors

SOULIE RESTAURATION

4F50

SOULIE RESTAURATION

Since 1973, Soulié Restauration, based in the heart of the Aveyron region in France, has been developing, manufacturing and marketing a wide range of canned starters, ready meals and desserts in both individual and multi-portion formats for the foodservice industry.

Thèmes

THE SECTORS

Explore the Sirha Lyon floor plan and easily identify the areas dedicated to the major food service families: gourmet, bakery and pastry, kitchen equipment, food products, tableware and more. Organised by business universe, the show helps you optimise your visit, target the exhibitors that interest you and save time on site.