Prize Ceremony The Bakery Gems

The aim of this competition, organised by the magazine Honoré Le Mag, with the CEBP and the FEB, was to highlight the products, equipment or concepts best suited to the world of Bakery-Viennoiserie-Pastry.

We invite you to discover all of the products that have been distinguished during this beautiful 2022 edition and selected by a jury of professionals (artisan bakers, bakery chains, etc.) and experts from the sector. Congratulations to them!"